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	<title>Comments on: Cabbage!</title>
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	<description>living Mind to Mouth</description>
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		<title>By: The Goods Are Odd &#8250; Sauerkraut- the counter culture continues</title>
		<link>http://mindtomouth.org/2008/02/cabbage/comment-page-1/#comment-425</link>
		<dc:creator>The Goods Are Odd &#8250; Sauerkraut- the counter culture continues</dc:creator>
		<pubDate>Tue, 17 Feb 2009 21:48:49 +0000</pubDate>
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		<description>[...] about this time last year I had my first go at making my own sauerkraut. The process didn&#8217;t get the desired results and the occurrence of mold on top cause me to [...]</description>
		<content:encoded><![CDATA[<p>[...] about this time last year I had my first go at making my own sauerkraut. The process didn&#8217;t get the desired results and the occurrence of mold on top cause me to [...]</p>
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		<title>By: The Goods Are Odd &#8250; Sauerkraut Update</title>
		<link>http://mindtomouth.org/2008/02/cabbage/comment-page-1/#comment-2</link>
		<dc:creator>The Goods Are Odd &#8250; Sauerkraut Update</dc:creator>
		<pubDate>Thu, 06 Mar 2008 06:04:34 +0000</pubDate>
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		<description>[...] Well- It&#8217;s a lesson in unsuccessful experimentation both with a homemade treat and fermentation. On this first try, I have failed at my attempt to make sauerkraut. [...]</description>
		<content:encoded><![CDATA[<p>[...] Well- It&#8217;s a lesson in unsuccessful experimentation both with a homemade treat and fermentation. On this first try, I have failed at my attempt to make sauerkraut. [...]</p>
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